Zucchini Salad with Shrimp and Feta

Meal Items

  • 1 tsp olive oil, extra virgin
  • 1/2 tsp lemon zest
  • 1 1/4 tsp fresh lemon juice
  • 1/8 tsp minced garlic
  • 2 oz cooked shrimp, (boiled or grilled)
  • 1 small uncooked zucchini, very thinly sliced into ribbons
  • 1 Tbsp crumbled feta cheese
  • 1 Tbsp fresh parsley, chopped
NotesCombine oil, lemon zest, lemon juice and garlic in a small bowl. Add shrimp and zucchini; toss to coat. Season to taste with salt and pepper, if desired; garnish with feta and parsley.Tip: Use a mandoline to make zucchini ribbons if possible.
Source: www.weightwatchers.com

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